1. veggielife:

    “Science has finally caught up with deliciousness with the new findings that eating cheese can reduce the risk of developing type 2 diabetes by 12 percent.”

    This just reminded me, I took a “health risk questionnaire” for work this week and I scored “high risk” in nutrition because I copped to eating high-fat foods “like butter or cheese every day.

    I am not interested in this metric to determine my overall health. THE END